Certificate
Certificate Program in Nutrition
2 weeksCertificate in NutritionNext batch: Every month
About this programme
Understand the science of food and nutrition as it applies to baking and pastry. Learn to create healthier formulations, cater to dietary requirements, and advise clients on balanced eating — a valuable add-on for any baking professional.
What you will learn
- Macronutrients & micronutrients
- Dietary requirements & allergens
- Healthier baking formulations
- Label reading & menu nutrition
Certification awarded
Certificate in Nutrition
Enrol in this programme
- Duration2 weeks
- Next batchEvery month
- CertificationCertificate in Nutrition
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